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Blue and Gold Cook Book: Recipes of Quality
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Author: Oakland Brewing &. Malting Co (Oakland C, Felix Mendelsohn
This 1912 volume, published by the Oakland Brewing & Malting Company of Oakland, California contains simple and elaborate recipes which either contain or would be appropriately served with Blue and Gold Lager.
This 1912 volume, published by the Oakland Brewing & Malting Company of Oakland, California contains simple and elaborate recipes which either contain or would be appropriately served with Blue and Gold Lager.
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